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Crafted for Premium Performance Meticulously engineered, the 5-inch Pronged Cheese Knife and 10-inch Serrated Bread Knife from Cutluxe feature a razor-sharp edge, expertly designed to slice through thick breads, cakes, and a variety of cheeses with effortless precision. From brie and cheddar to mozzarella and even tomatoes, these knives are the ultimate tools for the discerning home chef.
Razor-Sharp Blade Edge The blades of these Cutluxe knives are hand-sharpened at a 14-16 degree angle per side, ensuring maximum sharpness and exceptional edge retention. This level of precision guarantees consistently clean, accurate slicing with every use.
Ergonomic Full Tang Design Crafted with the user's comfort and control in mind, the knives feature a luxurious pakkawood handle that is triple-riveted for a secure grip and absolute stability. The laminated and polished handle provides a sanitary build, making these knives ideal for the rigors of a busy kitchen.
Premium German Steel Forged from high-carbon German steel, these Cutluxe knives are engineered to perfection, boasting a Rockwell hardness of 56+. This exceptional level of quality ensures long-lasting performance, resistance to rust and staining, and uncompromising durability.
Lifetime Warranty Cutluxe stands behind the quality of their products, offering a lifetime warranty against any material or workmanship defects. Customers can purchase these knives with confidence, knowing they are covered for the lifetime of the product.
In conclusion, the Cutluxe 5-inch Pronged Cheese Knife and 10-inch Serrated Bread Knife are the epitome of precision and performance. Engineered with the utmost care and attention to detail, these knives offer an unparalleled slicing experience, whether you're tackling thick loaves of bread, delicate cakes, or an assortment of artisanal cheeses. With their razor-sharp blades, ergonomic design, and premium German steel construction, these Cutluxe knives are a must-have for any discerning home chef or professional kitchen.
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