7 inch Fiery Phoenix Series Boning Knife - High Carbon German Stainless Steel

This boning knife features a specialized blade that is long, narrow, and has a slight curve from heel to belly, enabling it to glide cleanly along the bone. This unique blade design makes it an ideal tool for deboning chicken, pork, or beef. Thanks to its flexible nature, the knife is easy to maneuver around small bones and can also be used to fillet some fish.

The knife is crafted from German high-carbon stainless steel, which has been precisely processed using high-tech vacuum heat treatment for extraordinary performance and superior strength. This ensures the blade won't rust over time in most circumstances.

The full tang handle is made from a patent-pending high-density Pakkawood composite. Compared to other wood handles, this material is much more stable and sanitary. Regardless of the kitchen environment, the handle will not swell, contract, or crack, thus assuring food safety.

Measuring 9 inches in length, the knife is the ideal size for most tasks without being cumbersome or protruding excessively from a knife bag or block. Tiny grooves along the surface of the steel work to maintain the edge and keep it straight.

The Tuo Cutlery brand backs this product with a lifetime guarantee against manufacturer defects. Customers can try the knife risk-free, with a 100% satisfaction or money-back guarantee. Accompanied by a luxury case, it makes a wise choice as a gift.

The combination of the specialized blade, premium German steel, and durable Pakkawood handle make this boning knife a superior tool for the discerning home cook or professional chef. Its versatility and long-lasting performance ensure it will become an invaluable addition to any kitchen. With Tuo Cutlery's lifetime guarantee, customers can purchase this knife with confidence, knowing they are investing in a product built to last.

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