Premium Boning Knife for Meat Cutting - Stainless Steel Fish Fillet Turkey Carving Knife

Handmade by DRAGON RIOT, a brand specializing in knife design, R&D, and manufacturing, the Blue Series Chef Knives are the epitome of quality and precision. Our approach to quality can be summed up as "It's not done until it's perfect," which drives us to constantly perfect our products. Each knife in our collection is meticulously designed and crafted through 138 processes using carbon steel, resulting in a hard and sharp blade.

Take, for example, our Useful Boning Knife for Meat - made of German Stainless Steel, this sharp boning knife boasts a narrow blade, a sharp point, and is around 6 inches in length. The slightly curved blade allows for precise cutting of meat away from the bone or skin, yielding perfectly prepared proteins ready for cooking.

The butcher boning knife features a hand-polished 14-16-degree edge on each side, ensuring clean and effortless cuts. Its narrow blade contributes to precision, making meat cutting more manageable. The 100g knife is designed for ultimate control and balance, with a textured, ergonomic glass reinforced fibre nylon handle offering a comfortable, non-slip grip.

In addition to its functionality, this boning knife is easy to use and clean. The curved blade with a pointed tip allows for flexible handling, while the hollow areas along the side minimize adhesion, preventing food from sticking and reducing friction for a seamless cutting experience.

Furthermore, each of our chef knives undergoes over 100 handcrafted steps to meet the high standards that customers trust. We also provide a 12-month warranty for quality-related issues, a 30-day money-back guarantee for any reason, and friendly customer service.

With DRAGON RIOT's commitment to quality and craftsmanship, you can use our boning knife without any worries and trust that it will meet your expectations. Experience the excellence of our knives, and elevate your culinary skills to the next level.

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