Refined and simplified title: 5.5 inch Flexible Fillet Knife, VG10 Damascus Steel, Full Tang Handle - Flow Series

The CRICO chef's knife, crafted from professional forged 67-layers VG-10 Damascus high-carbon stainless steel, boasts a remarkable Rockwell hardness of 60±2 HRC while retaining excellent toughness, machinability, and corrosion resistance. The Damascus Boning Knife [VG-10 67-LAYERS DAMASCUS STEEL] is the result of this exceptional craftsmanship.

Featuring a V-shaped edge with a 15-degree angle on each side, this knife significantly reduces friction during cutting, thanks to the hand-finished water-grinding technology employed in its creation. The mirror-polished surface, achieved through a meticulous polishing process from 60 to 6000 mesh, not only enhances the sharpness but also makes the knife easier to clean and maintain.

Complementing the exceptional blade is the premium stable-wood and resin handle, which has been specially treated at high temperatures to dramatically improve the stability of the timber. This ensures a comfortable and secure grip, allowing for precise and controlled cuts.

CRICO stands behind their product with a 100% money-back policy and free replacement guarantee, demonstrating their unwavering commitment to customer satisfaction. Your satisfaction is their highest priority, and they strive to exceed your expectations with every use of the Damascus Boning Knife.

In summary, the CRICO chef's knife, with its Damascus steel construction, ultra-sharp V-shaped edge, mirror-polished surface, and premium stable-wood handle, is a testament to the brand's dedication to quality and innovation. Whether you're a professional chef or a home cook, this knife is designed to deliver exceptional performance and a remarkable culinary experience.

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