Cutluxe Extra-Long 14 Slicing and Carving Knife – Brisket Knife

Welcome to Cutluxe, where we believe that a good, sharp knife is the foundation of any kitchen, whether you are a professional chef or a home cook. Our brand was founded on the ambition to design and manufacture the perfect kitchen knife. By working directly with professional gourmet chefs, we have analyzed every detail of knife performance to create exceptional kitchen knives at accessible prices for chefs at all levels. Our concept is simple; to deliver consistently high-quality knives.

Our Artisan Series and Shinobi Series offer a range of versatile knives, ideal for all kinds of food preparation. From slicing to deboning and filleting, we have the perfect knife for every occasion. You can trust our knives to deliver premium performance.

For example, our Slicing Knife is perfectly engineered with a razor-sharp edge for effortless carving and slicing of meats such as brisket, turkey, roast, ribs, and prosciutto. The razor-sharp granton blade edge is hand-sharpened to ensure maximum sharpness and edge retention, providing precision slicing every time.

The full tang ergonomic design of our knives offers a luxury pakkawood handle that is triple-riveted for a sure grip and absolute stability, ensuring comfort and maneuverability. Made of high carbon German steel, our knives are engineered to perfection at 56+ Rockwell hardness for long-lasting performance. They are also rust and stain resistant.

At Cutluxe, we stand behind the quality of our knives. That’s why each knife comes with a lifetime warranty against material or workmanship defects, so you can purchase without risk.

Join the thousands of satisfied customers who have rated our knives with an average of 4.7 out of 5 stars. With our range of high-quality knives, you can elevate your culinary experience and make every meal a masterpiece.

Choose Cutluxe for the perfect knife for every occasion.

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