KYOKU 10 Scimitar Knife, Samurai Series Cimitar Breaking Knife

KYOKU Kitchen Knives: Crafting the Finest Japanese Cutlery

In the aftermath of the samurai's decline in 1868, Japanese swordsmiths applied their exceptional skills to the realm of cutlery, unleashing unprecedented innovation. Inspired by the honor and integrity of these master bladesmiths, Kyoku was born with a mission: to make high-end Japanese cutlery affordable and accessible to professional chefs and home cooks worldwide.

Kyoku's passion for culinary creativity keeps them at the forefront of handcrafted cutlery, offering a diverse range of collections that cater to the discerning needs of culinary enthusiasts.

Shogun Series: Unparalleled Precision and Performance Crafted with unwavering attention to detail, the Shogun Series knives exemplify the pinnacle of Japanese blade-making. Each blade is meticulously forged from high-carbon steel and undergoes the traditional Honbazuke cryogenic treatment, resulting in incredible hardness, flexibility, and corrosion resistance.

Samurai Series: Mastering the Art of Meat Preparation Inspired by the legendary Samurai warriors, the Kyoku Samurai Series knives are designed to conquer the challenges of meat preparation. Featuring razor-sharp blades precisely honed to 13-15 degrees, these knives effortlessly slice through roasts, steaks, and large cuts of meat with clean, precise strokes.

Daimyo Series: Versatility for the Culinary Maestro The Daimyo Series from Kyoku combines the artistry of Japanese blade-making with unparalleled versatility. Whether you're trimming, portioning, or slicing, the razor-sharp edges and meticulously crafted blades ensure smooth, clean cuts with minimal resistance.

Shogun Gin Series: Elegance Meets Functionality Embracing the harmonious fusion of form and function, the Shogun Gin Series from Kyoku embodies the essence of Japanese craftsmanship. Each knife is a masterpiece, featuring a stunning mirror polish, a precision 13-15 degree edge angle, and a comfortable Pakkawood handle for exceptional balance and control.

Kyoku Knife Sets: A Culinary Arsenal for Every Kitchen Curated to cater to the diverse needs of professional chefs and passionate home cooks, Kyoku's knife sets offer a comprehensive solution for every culinary task. From the versatile Nakiri to the specialized Yanagiba and Cleaver, each knife in the set is meticulously crafted to deliver superior performance and unparalleled precision.

Uncompromising Quality, Unmatched Durability Kyoku's commitment to excellence is evident in every aspect of their knives. Crafted with full-tang construction, the blades extend to the entire length of the handle, ensuring exceptional durability and balanced performance. The durable Pakkawood handles provide a comfortable grip, minimizing fatigue even during prolonged use.

Elevate Your Culinary Journey with Kyoku Kyoku's dedication to honoring the legacy of Japanese blade-making, combined with their relentless pursuit of innovation, has resulted in a collection of exceptional kitchen knives that seamlessly blend form and function. Elevate your culinary experience and unleash your culinary creativity with the unparalleled performance of Kyoku.

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