Cutluxe 7 Fish Fillet Knife - High Carbon German Steel

Enhanced Version:

Experience premium performance with the Cutluxe Fish Fillet Knife, meticulously crafted for expert filleting, de-boning, trimming, skinning, and butterflying of various fish and meats. This knife boasts a razor-sharp edge that ensures effortless precision in every cut.

The blade features a hand-sharpened edge set at 14-16 degrees per side, maximizing sharpness and edge retention for consistent, accurate slicing. Crafted from high-carbon German steel, precisely forged to perfection with a hardness rating of 56+ Rockwell, it guarantees exceptional durability while resisting rust and stains over time.

Designed for comfort and control, the handle is luxuriously crafted from pakkawood, triple-riveted for unparalleled stability. Its ergonomic design enhances maneuverability, making prolonged use comfortable and efficient. The handle's laminated and polished finish ensures a hygienic and sleek appearance, ideal for professional and home kitchens alike.

Backed by our commitment to quality, the Cutluxe Fish Fillet Knife includes a lifetime warranty against any material or workmanship defects. This assurance reflects our confidence in the knife's durability and performance, allowing you to purchase with complete peace of mind.

With the Cutluxe Fish Fillet Knife, enjoy superior craftsmanship, precision engineering, and enduring quality in your culinary endeavors. Perfectly suited for both culinary professionals and passionate home cooks, it elevates your cooking experience with every use.

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