Razor Sharp 12 inch Carving Knife for Smoked Brisket, BBQ Meat, Turkey

The Granton Edge carving knife, crafted with high-quality stainless steel, is the perfect addition to any dinner party. Featuring stainless steel blades and a full tang grip made with strong, durable materials, this knife delivers exceptional performance.

Whether entertaining dinner guests or serving customers, this carving knife is versatile and suitable for both professional and personal use. The razor-sharp Granton edge allows for quick and clean cuts, ensuring the perfect slice every time.

Designed to cater to a wide range of culinary needs, the long, ultra-sharp blade of this meat carving knife is engineered to deliver highly precise cuts with minimal effort. The 420-grade 3Cr14 steel construction ensures the blade remains razor-sharp and resistant to rust and stains, making it easy to clean and maintain.

The POM (Polyoxymethylene) handle, set with three rivets, provides a smooth, flush surface and a well-balanced weight distribution, offering a comfortable and secure grip. This feature is particularly beneficial when carving large cuts of meat, such as brisket, turkey, roast, ribs, and prosciutto, allowing for effortless slicing and trimming.

The meat slicing knife's sharpened edge, ranging from 14 to 16 degrees per side, ensures maximum sharpness and outstanding edge retention, minimizing the frequency of sharpening required. This combination of features makes the knife an invaluable tool for dinner parties and fine dining experiences, from home kitchens to professional restaurants.

Whether you're entertaining guests or serving customers, this stainless steel carving knife is the perfect companion. Its versatility, precision, and long-lasting performance make it an indispensable addition to any kitchen, ensuring that every slice of meat is cut with the utmost care and finesse.

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