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Cutluxe was founded on the ambition to design and manufacture the perfect kitchen knife. By working directly with professional gourmet chefs, the company analyzes the finest details of how a great knife performs. Cutluxe then designs a knife and manufacturing process that delivers exceptional kitchen knives at prices accessible to chefs at all levels. The concept is simple; to deliver knives at consistently high quality.
The Artisan Series, Artisan Sets, and Shinobi Series offer a range of versatile knives, ideal for all kinds of food preparation. Whether you are a professional chef or a home cook, a good, sharp knife is the foundation of any kitchen.
The Santoku Knife, with a 7-inch blade, is designed for cutting meat, dicing vegetables, disjointing some cuts, slicing herbs, and chopping nuts. The 5-inch Chef & Cleaver Knife is suitable for the same tasks. The 8-inch Slicing Knife is perfect for chopping, slicing, cutting, dicing, and mincing meat, poultry, and vegetables. The 12-inch Cimeter Knife is ideal for slicing and carving thin cuts of meat, such as chicken, pork, beef, venison, and fish. The 10-inch Butcher Knife is designed for breaking down, trimming, cutting, and skinning meat.
All Cutluxe knives are crafted from high-carbon German steel with pakkawood handles. They are beautifully balanced, with wonderful hand heft, allowing for surgical precision and flawless movement in the kitchen. The ergonomically designed handles are triple-riveted for durability and surety in the hand.
The Nakiri Japanese Vegetable Knife, part of the Artisan Series, is an outstanding blend of Japanese sensibility and forged German stainless steel. This all-purpose cooking knife is flawlessly engineered to deliver clean, close cuts without crushing the food. The precisely designed heel, secure bolster, thick spine, and rust-resistant polished blade ensure meticulous vegetable preparation.
Whether you're a beginning cook or a top chef, the Cutluxe Nakiri knife will transform your food prep experience. Chop and dice, cut and slice vegetables and fruit with ease and elegance. Cutluxe believes in the peerless quality of their blades, which come with a lifetime warranty. The attention to sharpness, quality, and edge retention make these cutting knives last for generations.
In conclusion, Cutluxe offers a range of high-quality, versatile kitchen knives that are designed to meet the needs of both professional and home cooks. With a focus on craftsmanship, performance, and durability, these knives are the foundation of any well-equipped kitchen.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
blade_material | 4116 German High Carbon Steel | ||||
brand | Cutluxe | ||||
color | Gray | ||||
handle_material | Pakkawood | ||||
blade_edge | Plain | ||||
blade_length | 7 Inches | ||||
construction_type | Forged | ||||
blade_color | Silver | ||||
is_dishwasher_safe | Yes | ||||
item_length | 7 Inches | ||||
upc | 855532008501 | ||||
item_weight | 1.25 pounds | ||||
country_of_origin | China | ||||
customer_reviews |
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best_sellers_rank | #67,894 in Kitchen & Dining (See Top 100 in Kitchen & Dining) #15 in Usuba & Nakiri Knives | ||||
date_first_available | April 27, 2022 |
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